Tropical Fruit Crisp Recipe

40m total time

Indulge in a luscious, tropical escape with this delightful fruit crisp, overflowing with the vibrant flavors of pineapple, banana, watermelon, cherries, and peaches, all topped with a buttery, vanilla-scented crumble.

Cost: $
dessert
tropical
fruit
crisp

Steps

Preheat the oven to 375°F.
In a mixing bowl, combine the diced pineapple, sliced banana, diced watermelon, halved cherries, and sliced peaches.
Transfer the fruit mixture into a baking dish.
In a separate bowl, mix the flour, melted butter, and vanilla until a crumbly mixture forms.
Sprinkle the crumble mixture evenly over the fruit.
Bake for 25-30 minutes, or until the topping is golden and the fruit is bubbly.
Serve warm, ideally with a scoop of vanilla ice cream.
Enjoy this delightful tropical fruit crisp!

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Tropical Fruit Crisp Recipe

Ingredients

Steps

Get recipes made for you on the Simmer app.