Vanilla Chocolate Cheesecake Recipe

1h total time

Indulge in this decadent, creamy cheesecake swirled with rich chocolate and infused with fragrant vanilla, creating a symphony of flavors that will tantalize your taste buds and satisfy your sweet cravings.

Cost: $$$
dessert
cheesecake
chocolate
vanilla

Seasoning

1/4 tsp salt

Steps

Preheat the oven to 350°F and grease a 9-inch springform pan.
In a mixing bowl, beat the cream cheese, sugar, eggs, and vanilla extract until smooth.
Pour half of the cheesecake batter into the prepared pan.
Melt the chocolate chips and butter together, then swirl the chocolate mixture into the remaining cheesecake batter.
Pour the chocolate-swirled batter over the vanilla batter in the pan.
Bake for 35-40 minutes, or until the center is almost set.
Allow the cheesecake to cool completely, then refrigerate for at least 4 hours before serving.
Slice and garnish with fresh cherries for a delightful finishing touch.

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Vanilla Chocolate Cheesecake Recipe

Ingredients

Seasoning

Steps

Get recipes made for you on the Simmer app.